Daily Specials June 20, 2018

Salmon Patties

Eggplant Gratin

Sausage Feta Quiche

Tomato Basil Quiche

Tomato Mozzarella Pie

Baked Cinnamon Apples

Turnip Greens

Tri Colored Pasta Salad

Roasted Brussels Sprout Salad

Cottage Cheese & Pineapple

Quinoa Salad

Red Beans & Rice

Fresh Sliced Watermelon

Black Eyed Peas

Macaroni Salad

Spinach Bacon Salad       

Orange & Kale Salad

Fried Green Tomatoes

Mashed Potatoes

Home Made Pickled Beets

Cucumber Tomato Salad


Tomato Feta Salad

 Broccoli Cranberry Salad

Pan Seared Green Beans


Stone Soup Favorites

Smoked Beer Beef Brisket Sammie: 7hour Smoked Guinness Brisket topped with slaw & Sharron’s BBQ Sauce.  Served on a Cheddar Onion Roll.  With chips & pickle.

Seared Yellowtail Tuna Asian Salad: served on a bed of Kale & Brussels Salad with red & green bell peppers.  Topped with fresh lentils (seasonal).  Best served with Asian Ginger Dressing

Grilled Red Snapper: Grilled with Onions & Bell Peppers and served on a bed of Rice. Choice of two veggies.  Spicy Remoulade on request

Sharron’s Cajun Red Beans & Rice: A generous portion of Slow Cooked Cajun Red Beans on abed of white rice.  Topped with a Country Pleasin’ Smoked Sausage and served with a Side Salad

Blackened Catfish Acadian: Grilled & Blackened Farm Raised Catfish Filet on a bed or White Rice and topped with Sharron’s SECRET Creamy Cajun Acadian Sauce (does contain shellfish).  Served with a veggie of your choice.

Gulf Shrimp & Grit Girl Grits: Generous portion of parmesan grits topped with a Creamy Lemon Bacon Sauce and Gulf Shrimp.  Served with your choice of veggie.



Roasted Broccoli & Smoked Cheddar


Daily Specials


Tuesday-Thursday 7am-3pm

Friday & Saturday 7am-9pm

Sunday Brunch 9am-3pm

Closed Monday


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