Breakfast Served All Day!


Tuesday-Thursday 7am-3pm

Friday 7a- 9p

Saturday 7a-9p

Sunday Brunch 9am-3pm

Closed Monday


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Daily Specials

Daily Specials March 23, 2019

Eggplant Gratin

Cajun Red Beans & Rice w/ Smoked Sausage

Grilled Chicken Breast over Dirty Rice & Cheddar

Beef or Vegetarian Lasagna


Veggie Choices

Tomato Mozzarella Pie

Turnip Greens

Tri Colored Pasta Salad

Quinoa Salad

Roasted Brussels Sprout Salad

Cinnamon Baked Apples

White Beans

Whole Roasted Sweet Potato

Dinner Salad

Cottage Cheese

Spinach Bacon Salad       

Orange & Kale Salad

Fried Green Tomatoes

Mashed Potatoes

Home Made Pickled Beets

Cucumber Tomato Salad

English Peas

Brown Rice

Orzo Pasta Salad

Broccoli Cranberry Salad

Stone Soup Favorites

Smoked Beer Beef Brisket Sammie: 7hour Smoked Guinness Brisket topped with slaw & Sharron’s BBQ Sauce.  Served on a Cheddar Onion Roll.  With chips & pickle.

Seared Yellowtail Tuna Asian Salad: served on a bed of Kale & Brussels Salad with red & green bell peppers.  Topped with fresh lentils (seasonal).

 Best served with Asian Ginger Dressing

Grilled Red Snapper: Grilled with Onions & Bell Peppers and served on a bed of Rice. Choice of two veggies.  Spicy Remoulade on request

Blackened Catfish Acadian: Grilled & Blackened Farm Raised Catfish Filet on a bed or White Rice and topped with Sharron’s SECRET Creamy Cajun Acadian Sauce (does contain shellfish).  Served with a veggie of your choice.

Gulf Shrimp & Grit Girl Grits: Generous portion of parmesan grits topped with a Creamy Lemon Bacon Sauce and Gulf Shrimp.  Served with your choice of veggie. Made with Grit Girl Grits (available for sale)


Grandma Barbara’s Favorite

Bowl of Chili & Grilled Cheese

Be sure to add Cheddar, Raw Onion, Sour Cream, and Avocado to your Chili!

 It’s the BEST with a Country Pleasin Smoked Sausage on top!




Chili with Beef             Cajun Crawfish Bisque


Dinner Special: 2 Thick Cut Pork Chops au jus served with two veggie sides.